PERSONAL CHEF SERVICE SPECIFICS:

• Four (4) servings of five (5) entrees and side dishes you select for a total of twenty (20) meals.
• Sufficient meals to feed a couple for two weeks or family of four for one workweek.
• Choice of glass reusable containers or disposable plastic for your convenience at a nominal charge. Packaging available in portions or two or four meals per container.
• Option of substituting soups or salads as an entrée that will be prepared as a dinner portion or desserts for your sweet tooth.